All you need to know about sugar and sweeteners

In recent years, the society experienced a demonisation of sugar, with a bloom on the market of more or less natural alternatives, supposed to be better for health. Agave syrup, stevia, rapadura, xylitol, fructose, honey… Food industry is vaunting the merits of all these products, and people can see them everywhere: in organic stores, supermarkets, in healthy…

All you need to know about oils

Vegetable oils are present in any kitchen. They are used daily for seasoning or cooking. What are the nutritional benefits of different oils? How to combine them in a balanced way? You will find in this article a description of the properties for each type of oil, as well as tips for everyday use.