Spring Detox – Yoga & Nutrition

Hello everyone, I have very exciting news! I am going to partner with Luc Tranchet to offer a cycle of 4 Yoga & Nutrition workshops inspired by the 4 seasons, their energy and the way the influence our body and mind. At the beginning of each season, Luc will guide us through a yoga practice….

All you need to know about spirulina

Maca, spirulina, baobab, açaí, moringa, lucuma… These exotic names might sound familiar to you if you are interested in nutrition. With so many products flooding the markets and our shelves, it is sometimes difficult to understand what os the hype with these ingredients and how to integrate them to a healthy diet. That’s why I…

Vegan Strawberry Mousse

Hello friends! I hope you are well doing well. Nature has been generous with me this year: the alternation of warm and radiant sunshine during the day, and heavy rain at night during these last weeks, has helped the fruits I am growing in my backyard incredibly fast! I had the pleasure of harvesting several…

Vegan Napa Cabbage Kimchi

Hello my dears! I have a slight (big?) obsession for Asian food since a few months: I cannot have enough of Japanese rice bowls with plenty of toppings, okonomiyaki, sushi, ramen… If I had to name one side dish/ topping that combines perfectly with all these dishes, it would be Korean traditional napa cabbage kimchi, called…

Oats, hazelnut & cranberry bites

Hello everyone! Here I am back after a long absence. Winter definitely does not any good to me! I ran out of energy, appetite and consequently, culinary inspiration 😥 Fortunately, spring is back in Geneva and gives me a good boost, so I am delighted to share with you this delicious recipe. These bites are…

Review: Biotta Wellness Week

Hi everyone! I hope you had a great holiday season. Despite the fact that I am a nutrition consultant and my diet is globally balanced, I am no exception: I have been over-indulging in treats. As a result, I ended up feeling of heavy and congested. For the past three or four years, I have…

Fibromyalgia and Nutrition, part 1

Hi everyone, I have recently completed a nutrition certification, for which I have written a thesis about fibromyalgia. Because good nutrition habits can help people with this condition to improve their well-being, I have decided to share the content of my thesis with you. Summary Fibromyalgia is a syndrome with unknown etiology, characterized by diffuse…

Candidiasis, part 2: the Candida diet

As the Candida feeds mainly on sugar, it is necessary to follow a strict diet for beating the overgrowth. It is a long process and it can be difficult for people with very different eating habits from the Candida diet. However, follow the diet is essential to the healing process,as antifungal drugs have only a localized and transient…

Candidiasis, part 1: definition,symptoms, diagnosis and treatment

What are the Candida and the candidiasis? A candidiasis is a yeast-like fungus. In humans, the Candida albicans species is the most commonly encountered. It is naturally present in the intestine and vagina, and is normally harmless: in a healthy body, its multiplication is controlled by the bacterial balance. But when this balance is disrupt, Candida proliferates and becomes…